Creamy Spicy Chicken Delight

 Creamy Spicy Chicken Delight

Preparation Time:

50 min

Difficulty:

Novice

Ingredients:

• 500g of Organic Chicken
• 3 cloves of Garlic
• 1-inch piece of Ginger
• 1 large Onion
• 2 Green Chillies
• 200g of Cherry Tomatoes
• 100g of Cream Cheese
• 1 Bell Pepper

Kitchen Tools Needed:

• Blender
• Air Fryer
• Pressure Cooker

Instructions:

• Start by marinating the organic chicken. In a blender, combine garlic, ginger, onion, green chillies, and cherry tomatoes to create a smooth paste. Mix this paste with the chicken and let it marinate for about 20 minutes.
• After marination, place the marinated chicken into the pressure cooker. Add a little water and cook for about 15 minutes until the chicken is fully cooked. Release the pressure and shred the chicken into bite-sized pieces.
• In a bowl, mix the shredded chicken with the cream cheese until well combined.
• Next, chop the bell pepper and toss it into the mixture. Stir the ingredients together until everything is evenly coated with cream cheese.
• Preheat the air fryer to 180°C (356°F). Transfer the creamy chicken mixture into the air fryer basket and cook for approximately 10 minutes until the top is slightly golden and crispy.
• Serve the creamy spicy chicken delight warm with a side of your choice.

Macros:

• Total Calories: 550kcal
• Carbs: 30g
• Proteins: 60g
• Fats: 40g